With over a decade of experience in winemaking and a deepening focus on viticulture, Tyler brings a comprehensive perspective to grape growing and wine production. Having worked in a diverse range of winemaking roles, including a harvest in Australia, he has developed a nuanced understanding of the winemaking process. Now, he is leveraging that expertise to refine his skills in viticulture and vineyard management.

Tyler’s recent roles have centered on tracking vine phenology, scouting pests & diseases, and monitoring vineyard health across Napa Valley, giving him hands-on experience in assessing issues and optimizing grape quality at the source. This pivot builds on his strong foundation in crafting luxury wines, allowing him to bridge the gap between vineyard and winery operations. Tyler holds dual degrees from the University of California, Davis—a B.S. in Viticulture & Enology and a B.A. in Economics.